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Found 2 results
Filters: Author is Paola AMABIGLIA  [Clear All Filters]
2010
AMABIGLIA, P., and C. FREDELLA, "Il Passato in tavola. La produzione e il consumo dei cibi al tempe degli Etruschi", Quaderni di Archeologia, vol. 3, Bagnolo San Vito (Mn), Parco del Forcello, Pro Loco Bagnolo, Comune di Bagnolo san Vito, pp. 29, 2010.
2008
AMABIGLIA, P., and C. FREDELLA, "Trame del passato. Tessitura e intreccio nell'abitato etrusco del Forcello", Quaderni di Archeologia, vol. 2, Bagnolo San Vito (Mn), Parco del Forcello, Pro Loco Bagnolo, Comune di Bagnolo san Vito, pp. 29, 2008.

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