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Bibliography

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Found 2 results
Filters: Author is A T CLASON  [Clear All Filters]
1986
JONES, A. K. G., "Fish bone survival in the digestive systems of the pig, dog and man: some experiments", Fish and Archaeology, no. 294, Oxford, Archaeopress, pp. 53-61, 1986.
1975
COY, J. P., "Iron Age cookery", Archaeozoological Studies, Amsterdam, North Holland Publishing Co., pp. 426-430, 1975.