You are here


Please check the Advanced Bibliography Search for more options and a better search job, or:

Found 2 results
Filters: Author is A T CLASON  [Clear All Filters]
JONES, A. K. G., "Fish bone survival in the digestive systems of the pig, dog and man: some experiments", Fish and Archaeology, no. 294, Oxford, Archaeopress, pp. 53-61, 1986.
COY, J. P., "Iron Age cookery", Archaeozoological Studies, Amsterdam, North Holland Publishing Co., pp. 426-430, 1975.